Kettle Sour with Fruit

4.0%

This is the latest entry in our ongoing kettle sour series and features Cape Cod Cranberries. It pours a rosy pink hue with a subtle aroma of lactic acidity. The tannic sourness of cranberries drives the flavor profile – accompanied by the subtle grassiness of our house saison yeast with a light body and dry finish. The perfect accompaniment to a Thanksgiving or holiday meal.